gluten free and other things
Inspiration to get your gluten free on, a combination of basic recipes and tasty meal ideas.
Finally I can post a recipe! I know my website is best known for it’s guides (Easter, Christmas.. Ice cream) but I do want to share some of the meals I make at home. Lohikeitto is a soup from Finland, my husband’s native country. It’s …
These egg white muffins are savoury, delicious and come together in just over half an hour. They can be eaten right away, or frozen for a convenient snack in the future. This recipe is naturally grain free, gluten free and high in protein. By using …
Salt cured egg yolks may just be the easiest gourmet food you can make yourself at home. In fact, you might already have everything you need in your kitchen! After all it’s only two ingredients and no special equipment. I decided to make these for …
What do you do when you stare into the fridge and that half eaten packet of chorizo looks back at you? Grab a tin of chickpeas from the cupboard and cook them up together! I came across a similar recipe to this a few weeks …
Arepas are probably one of the best things a coeliac or gluten-free person can learn to make. Originating in Columbia and Venezuela, they are a flatbread made fresh to eat and require just two ingredients. Honestly, the hardest thing about making arepas is finding the …
The final final Instant Pot method in my rice series – black rice. Before writing up this recipe it had actually been years since I’d cooked black rice. I saw it for sale recently in Aldi and thought I’d buy it. Seeing it there made …
Do you remember having Ice Magic as a kid? Well now you can make peanut butter ‘ice magic’ at home with just two ingredients. Interested? Read on! Craving a crisp crunch I had the idea for this while working on my rice cake ice cream …
Have you missed having an ice cream sandwich since you became gluten free? You could of course make gluten free cookies but it can be hard to get that perfect consistency that isn’t rock hard straight from the freezer. Well I have the solution for …
We probably don’t eat vegetarian as often as we should but with dishes like stew filled with chickpea you really don’t miss the meat! In fact, this recipe is vegan, though we sometimes top it with cheese as a garnish right at the end. Got …
Sometimes the simplest things are the best, these hummus and tomato tarts are delicious and so easy. By using ready-made puff pastry you can put these tasty tarts together in under thirty minutes making it an ideal lunch time meal. If you’re anything like me …