gluten free and other things
Inspiration to get your gluten free on, a combination of basic recipes and tasty meal ideas.
Meatballs are so versatile and so easy to make gluten free. This recipe is also egg free, which is handy if you’re allergic. Or if you’ve just run out of eggs! This recipe is an adaptation of one I saw on Taste.com for regular non-gf …
I first shared this tasty and incredibly easy lamb and chickpea stew on my Instagram account back in 2019. I made it in a complete rush one afternoon before heading out the door to go indoor rock-climbing with my boyfriend. Fast forward three years later, …
Mix things up at breakfast time with these toast egg cups! They are just like eggs on toast except the egg is baked into the bread in a handy little muffin shape. Have them for weekend brunch or a fun breakfast recipe to make with …
Red rice cooked in the Instant Pot is the zero fuss solution to your weeknight dinner. It’s nice to mix things up every so often and having a different carb is the quickest way to do that. At home we have about four types of …
The name is a take on the Kir Royale, a champagne cocktail made with French berry liqueur. Possibly the easiest cocktail in the recipe book. A champagne cocktail is like a little upgrade to your regular glass of fizz. While I keep saying champagne I …
I first tried ginger in syrup while living in the UK, it was so easy to buy in stores that I never considered making it homemade. The ginger pieces are slowly simmered until they become perfectly tender. The liquid is then used to create a …
ANZAC biscuits that are safe for a coeliac, it is possible! These ANZAC biscuits are not only gluten free but also oat free. It means more people can enjoy them, and if you substitute butter for a non-dairy spread they are also vegan. Perfect! Why …
Gluten-free ANZAC biscuits made with gluten-free oats. April 25, is ANZAC day in Australia, it’s the day that remembers and commemorates the sacrifice and the courage of Australian and New Zealand men and women who served their country in times of war. These biscuits are …
I often don’t know what to call these, fritters? Savoury pancakes? Given they stem from my gluten -free pancake recipe I’m inclined to say pancakes – let’s go with savoury corn and halloumi pancakes. This is a recipe I come back to regularly, it’s quick, …
It’s Easter time and since the 1st of January I’ve been able to buy gluten-free hot cross buns at the supermarket. But what do you do if you buy some buns that maybe aren’t so great? One batch I bought recently was so dry it …