gluten free and other things
If you delve deeply enough you’ll soon see there are so many gluten-free Easter eggs available in Australia that you need a top ten list. For those of you that haven’t seen it, I’ve got a full list of all the gloriously gluten-free Easter eggs …
The Senza garlic and herb focaccia bread stole the show during a recent dinner at our house. It’s a flat bread take on garlic bread in my books and that’s exactly how we ate it. By the way, has anyone else been confused about the …
Back in 2022 my friend gluten free Marja said to me, “you’ve found so many good Easter eggs in Australia.” I jokingly replied, “Do you want a Finnish list?” She said yes so I spent the evening looking up Finnish Easter eggs that are gluten …
Melbourne is my original home town and in the time I was living overseas (2015 to 2023) there has been an influx of gluten free options. Melbourne now, I think, is the gluten free capital of Australia. Though Sydney is definitely king when it comes …
A quick review for the Coles vegan (plant based) chocolate cupcake. I was a bit surprised this is gluten free as many plant based foods are packed full of wheaty goodness. Nature’s Kitchen is Coles’ own brand that focusses on plant based foods. Most of …
I often don’t know what to call these, fritters? Savoury pancakes? Given they stem from my gluten -free pancake recipe I’m inclined to say pancakes – let’s go with savoury corn and halloumi pancakes. This is a recipe I come back to regularly, it’s quick, …
Is it a little late to set cooking goals for 2022? I wrote these down a few weeks ago on a rainy Tuesday morning. I was enjoying a coffee at a local cafe and thinking about some different baking ideas. The thing about goals, any …
It’s Easter time and since the 1st of January I’ve been able to buy gluten-free hot cross buns at the supermarket. But what do you do if you buy some buns that maybe aren’t so great? One batch I bought recently was so dry it …
I started to write reviews highlighting gluten-free options at the start of 2022. I soon realised that while a lot of people write reviews, they don’t do it consistently. Surprisingly there are not many posts on why you should write reviews. So that is what …
My first ever attempt at baking a gluten free Dutch baby was in 2021 during a winter lockdown back in the UK. Somehow I had always thought making Dutch babies would be incredibly complicated or the kind of recipe that just won’t adapt well to …