Author: Kati

Corn and halloumi savoury pancakes

Corn and halloumi savoury pancakes

I often don’t know what to call these, fritters? Savoury pancakes? Given they stem from my gluten -free pancake recipe I’m inclined to say pancakes – let’s go with savoury corn and halloumi pancakes. This is a recipe I come back to regularly, it’s quick, …

My cooking goals for 2022

My cooking goals for 2022

Is it a little late to set cooking goals for 2022? I wrote these down a few weeks ago on a rainy Tuesday morning. I was enjoying a coffee at a local cafe and thinking about some different baking ideas. The thing about goals, any …

French toast hot cross buns

French toast hot cross buns

It’s Easter time and since the 1st of January I’ve been able to buy gluten-free hot cross buns at the supermarket. But what do you do if you buy some buns that maybe aren’t so great? One batch I bought recently was so dry it …

Six reasons why you should write reviews

Six reasons why you should write reviews

I started to write reviews highlighting gluten-free options at the start of 2022. I soon realised that while a lot of people write reviews, they don’t do it consistently.  Surprisingly there are not many posts on why you should write reviews. So that is what …

Gluten-free Dutch baby

Gluten-free Dutch baby

My first ever attempt at baking a gluten-free Dutch baby was in 2021 during a winter lockdown back in the UK. Somehow I had always thought making Dutch babies would be incredibly complicated or the kind of recipe that just won’t adapt well to being …

Cherry Ripe Easter egg – gluten free!

Cherry Ripe Easter egg – gluten free!

For those of you that haven’t yet read my Aussie gluten-free Easter egg guide Cherry Ripe Easter eggs are gluten free! Regular Cherry Ripe has a may contain for wheat, and also contains gelatine. The Easter egg on the other had, is vegetarian. The egg …

Five minute easy guacamole

Five minute easy guacamole

Is it guacamole or just an easy avocado dip? Well, that’s completely up to you. For me, this dip is guacamole. It’s got spicy chilli and fresh herbs (if I have some lying around). What I don’t use is onion – my body can’t tolerate …

NoShu strawberry donut

NoShu strawberry donut

Today I’m reviewing the NoShu strawberry donut, a gluten free, sugar free donut that’s apparently as healthy as an apple?! Visually, this little doughnut is gorgeous. Overall, it kind of tastes too healthy. I took a bite of the NoShu strawberry donut straight out of …

Gluten-free Easter eggs Australia 2022

Gluten-free Easter eggs Australia 2022

Welcome to my gluten free Easter eggs Australia list for 2022. Holy heck! I don’t even know when Easter is this year but with the way supermarkets work I’ve seen all the Easter eggs and goodies in store since the 26th of December – yikes! …

Mr Chen’s Beef Pho

Mr Chen’s Beef Pho

I first came across the Mr Chen’s beef pho kit while looking through my mum’s pantry over Christmas. Happily finding that it’s gluten free by ingredient, I decided I’d try it out. Besides my mother’s cupboard, you can find the beef pho kit at Woolworths …