gluten free and other things
Gluten free product and venue reviews from around Australia.
The Senza garlic and herb focaccia bread stole the show during a recent dinner at our house. It’s a flat bread take on garlic bread in my books and that’s exactly how we ate it. By the way, has anyone else been confused about the …
A quick review for the Coles vegan (plant-based) chocolate cupcake. I was a bit surprised this is gluten free as many plant based foods are packed full of wheaty goodness. These cupcakes retail at Coles for $4 for a pack of two. It seems a …
For those of you that haven’t yet read my Aussie gluten-free Easter egg guide Cherry Ripe Easter eggs are gluten free! Regular Cherry Ripe has a may contain for wheat, and also contains gelatine. The Easter egg on the other had, is vegetarian. The egg …
Today I’m reviewing the NoShu strawberry donut, a gluten free, sugar free donut that’s apparently as healthy as an apple?! Visually, this little doughnut is gorgeous. Overall, it kind of tastes too healthy. I took a bite of the NoShu strawberry donut straight out of …
I first came across the Mr Chen’s beef pho kit while looking through my mum’s pantry over Christmas. Happily finding that it’s gluten free by ingredient, I decided I’d try it out. Note: In early 2025 Mr Chen’s updated their product packaging and ingredients. This …
First let me say I didn’t buy these Aldi instant noodle kits out of any interest on my part. My husband was lamenting a lack of boxed noodle meals – they are quite typical in the freezer section in Finland, a necessity during your university …